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Pea texturate «Protex-A» 25/4

Protex-A 25/4 is a pea texturate with protein content of at least 25% produced from Russian yellow peas.

Advantages:

  • • Protein content is not less than 25%;
  • • Hydration 1:3;
  • • Low glycemic index;
  • • Absence of pronounced taste of legumes;
  • • Gluten free;
  • • Clean label — without E-indexes;
  • • Rich in vitamins, minerals, contains valuable amino acids.

Application:

  • • Vegetarian, meat, fish — for full or partial replacement of animal raw materials.